|Recipe by: Yvonne Wilhelmi (Health & Culinary Nutrition Coach), Images © Copyright Yvonne Wilhelmi|| || |
This recipe has been added to your Meal Plan
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Special tip: Keep leftovers of the white bean dip to be used with other dishes in the fridge for about 2 days. You can use is as a dip for veggies, meat or on bread as a sandwich spread.