5 from 1 vote

1 - ABOUT THE RECIPE

Savoring this mouthwatering Pineapple Mozzarella Caprese is a delightful culinary journey that combines the sweet, tropical goodness of pineapple with the creamy richness of mozzarella cheese.
Beyond its delectable taste, this pairing boasts numerous health benefits. Pineapple is a vitamin C powerhouse, promoting a robust immune system and healthy skin. It's also a source of vitamin A and manganese, vital for bone health.
Meanwhile, mozzarella provides calcium for strong bones and protein for muscle maintenance. Together, they offer a burst of flavor and nutrients. However, it's essential to consume this indulgence in moderation, as both pineapple and mozzarella can be calorie-dense. Balancing the taste explosion with mindful portion control as an indulgence once in a while keeps you food-happy can help you relish this combination while reaping its nutritional rewards.
Cooked with love by: Welljoi® , Culinary Nutrition Coaching

2 - MISE EN PLACE

  • Cutting Board
  • Knive
  • Plate
  • Oven with grill function

3 - Ingredients
 
 

  • 80 gram Pineapple - (peeled, pitted and sliced)
  • 80 gram Mozarella cheese - (sliced)
  • 5 gram Macadamia Nuts - about 4 nuts
  • 2 tbsp Olive oil
  • 1 tbsp Balsamic Vinegar
  • 2 tbsp Basil - fresh
Prep Time 10 minutes
Total Time 10 minutes

4 - HOW TO MAKE
 

  • Slice mozzarella, arrange on a plate
  • Slice pineapple, bake in an oven (or better grill if option is available) for about 8 minutes (check frequently to avoid burns as oven models vary). Alternatively, heat coconut oil in a pan and sauté pineapple until it turns brown. Let cool for a minute once done.
  • Top each with Mozarella slice with a Pineapple slice, top with nuts and fresh basil
  • Once all ingredients are used, pour over Olive oil and Balsamico vinegar, add Salt & Pepper to your liking

5 - WHY IT'S GOOD FOR YOU

HEALTH SPOTLIGHT: MOZARELLA

Mozarella cheeseMozzarella cheese is a calcium-rich dairy product that promotes bone health and muscle function. It's a good source of protein for muscle repair and contains B-vitamins for energy. However, it's high in saturated fat and sodium, so moderation is crucial to avoid potential cardiovascular risks. C

HEALTH SPOTLIGHT: PINEAPPLE

PineapplePineapples are rich in essential vitamins and minerals, such as vitamin C, vitamin A, and manganese, which support immune function and bone health. However, their high natural sugar content can be a drawback for those watching their sugar intake. Moderation is key to harnessing the benefits without exceeding daily sugar limits.

HEALTH SPOTLIGHT: MACADAMIA NUTS

Macadamia nuts are rich in vitamins and minerals, including vitamin B1, magnesium, and iron. These nutrients support energy metabolism, muscle function, and overall health. However, their high calorie and fat content can be a downside if consumed excessively, potentially leading to weight gain. Moderation is key to enjoying the nutritional benefits of macadamia nuts.

We make healthy yummy

Culinary nutrition is a unique  and revolutionary approach  - to make conventionally healthy cooky yummy. Recipes are our core, but we also help with  fun and yummy meal planning, grocery shopping and cooking techniques to create delicious, nutritious meals for long-term success. We work with individual clients, groups and support Doctors and hospitals with out-and-in-patient care.

Nutrition Facts
Grilled pineapple Caprese
Serving Size
 
1 g
Amount per Serving
Calories
578
% Daily Value*
Fat
 
50
g
77
%
Saturated Fat
 
15
g
94
%
Polyunsaturated Fat
 
4
g
Monounsaturated Fat
 
29
g
Cholesterol
 
63
mg
21
%
Sodium
 
507
mg
22
%
Potassium
 
196
mg
6
%
Carbohydrates
 
16
g
5
%
Fiber
 
2
g
8
%
Sugar
 
11
g
12
%
Protein
 
19
g
38
%
Vitamin A
 
798
IU
16
%
Vitamin B1
 
0.1
mg
7
%
Vitamin B2
 
0.3
mg
18
%
Vitamin B3
 
1
mg
5
%
Vitamin B5
 
0.3
mg
3
%
Vitamin B6
 
0.1
mg
5
%
Vitamin B12
 
2
µg
33
%
Vitamin C
 
39
mg
47
%
Vitamin D
 
0.3
µg
2
%
Vitamin E
 
4
mg
27
%
Vitamin K
 
36
µg
34
%
Calcium
 
430
mg
43
%
Copper
 
0.2
mg
10
%
Folate
 
23
µg
6
%
Iron
 
1
mg
6
%
Manganese
 
1
mg
50
%
Magnesium
 
37
mg
9
%
Phosphorus
 
304
mg
30
%
Selenium
 
14
µg
20
%
Zinc
 
3
mg
20
%
* Percent Daily Values are based on a 2000 calorie diet.