Apple nutbutter
5 from 1 vote

1 - ABOUT THE RECIPE

Apple nutbutterExperience the tantalizing combination of juicy apples and velvety macadamia nut butter—a match made in taste bud heaven.
Sink your teeth into a crisp apple, its natural sweetness bursting with every bite. Then, generously slather on the creamy macadamia nut butter, indulging in its rich, buttery flavor that complements the apple's tang perfectly. This delectable duo not only satisfies your cravings but also provides a nutritional punch.
Apples offer a dose of fiber, vitamin C, and antioxidants, while macadamia nut butter delivers heart-healthy monounsaturated fats and essential minerals. Treat yourself to this mouthwatering pairing that nourishes your body and delights your senses in one irresistible combination.
Cooked with love by: Welljoi® , Culinary Nutrition Coaching

2 - MISE EN PLACE

  • Knive
  • Cutting Board
  • Mixing Bowl

3 - Ingredients
 
 

  • 1 Apple - (large)
  • 1 tsp Sesame Seeds
  • 2 tbsp Macadamia Nut spread - as available in health stores
  • Chili powder
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes

4 - HOW TO MAKE
 

  • Cut the apple into slices, leave the skin on as it provides most nutrition
  • Mix Almond Butter with Sesame seeds and chili powder (omit chili powder for a less spicier version)
  • Create apple sandwiches using almond butter and apple slices, enjoy immediately

5 - WHY IT'S GOOD FOR YOU

HEALTH SPOTLIGHT: APPLES

Apples, the epitome of crisp and refreshing, not only delight the taste buds but also provide remarkable health benefits. Bursting with essential nutrients and dietary fiber, apples support digestive health and help regulate blood sugar levels. Rich in antioxidants, such as quercetin, apples contribute to a strengthened immune system and reduced risk of chronic diseases. These versatile fruits are also low in calories, making them an excellent choice for weight management. By indulging in the juicy sweetness of apples, you not only savor their delectable flavor but also nourish your body with vitamins, minerals, and a range of health-enhancing compounds.

HEALTH SPOTLIGHT: MACADAMIA NUTS

Macadamia nuts are rich in vitamins and minerals, including vitamin B1, magnesium, and iron. These nutrients support energy metabolism, muscle function, and overall health. However, their high calorie and fat content can be a downside if consumed excessively, potentially leading to weight gain. Moderation is key to enjoying the nutritional benefits of macadamia nuts.

We make healthy yummy

Culinary nutrition is a unique  and revolutionary approach  - to make conventionally healthy cooky yummy. Recipes are our core, but we also help with  fun and yummy meal planning, grocery shopping and cooking techniques to create delicious, nutritious meals for long-term success. We work with individual clients, groups and support Doctors and hospitals with out-and-in-patient care.

Nutrition Facts
Apple-Macadamia-Butter Snack
Serving Size
 
1 g
Amount per Serving
Calories
106
% Daily Value*
Fat
 
1
g
2
%
Saturated Fat
 
0.2
g
1
%
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
0.4
g
Sodium
 
2
mg
0
%
Potassium
 
204
mg
6
%
Carbohydrates
 
26
g
9
%
Fiber
 
5
g
21
%
Sugar
 
19
g
21
%
Protein
 
1
g
2
%
Vitamin A
 
98
IU
2
%
Vitamin B1
 
0.1
mg
7
%
Vitamin B2
 
0.1
mg
6
%
Vitamin B3
 
0.3
mg
2
%
Vitamin B5
 
0.1
mg
1
%
Vitamin B6
 
0.1
mg
5
%
Vitamin C
 
8
mg
10
%
Vitamin E
 
0.3
mg
2
%
Vitamin K
 
4
µg
4
%
Calcium
 
30
mg
3
%
Copper
 
0.1
mg
5
%
Folate
 
7
µg
2
%
Iron
 
1
mg
6
%
Manganese
 
0.1
mg
5
%
Magnesium
 
16
mg
4
%
Phosphorus
 
33
mg
3
%
Selenium
 
1
µg
1
%
Zinc
 
0.2
mg
1
%
* Percent Daily Values are based on a 2000 calorie diet.